Canned fresh button mushroom in can

Organic Dried Shiitake Mushrooms are bacteria and algae foods with rich nutritional value, delicious taste and various methods, and have become the first choice of diners. However, because fresh shiitake mushrooms are not easy to store and transport, people dehydrate and dry shiitake mushrooms to make Air Dried Shiitake in order to eat delicious food. Dried Shiitake Mushrooms or fresh shiitake mushrooms, which one has higher nutritional value and how to choose? Generally speaking, fresh mushrooms make food taste better, but mushrooms are an exception. Fresh mushrooms need to be stored at low temperatures. In order to ensure the taste of the dish, it is best to eat it as soon as possible; although Dried Shiitake has been dehydrated and dried, in order to prolong the preservation time, it needs to be stored in a cool place, sealed, and protected from moisture and wind.

Moisture below 5%

Color:white

First Grade

5kgs per carton

used to add into instand noodles,self-hot rice,bakery,medicine and so on.