Handmade Delicious Purple Potato Flour

Personal experience cooking with purple sweet potato flour, but here are some general tips and ideas for cooking with it:
1. Use as a gluten-free flour substitute: Purple Sweet Potato Powder is an excellent substitute for wheat flour for those who are sensitive to gluten. It can be used in baked recipes such as breads, cakes and cookies.
2. Add to soups and stews: Purple Potato Flour can be used as a thickener for soups and stews. Mix it with water or broth to make a slurry before adding it to the pot.
3. Make purple potato mash: Mix purple potato flour with boiled mashed potatoes, and make a twist on traditional mashed potatoes.
4. Pancakes and waffles: Add purple sweet potato powder to pancake or waffle batter for a unique flavor.
5. Make purple cake: Mix Dehydrated Purple Sweet Potato Powder with cornmeal and water to make purple cake. Add your favorite taco toppings for a colorful and delicious treat.
6. Experiment with different ratios: Since purple sweet potato flour is a unique ingredient, it may take some experimentation to find the right ratio for your recipe. Start with a small amount and adjust as needed.
Remember to always follow the directions on the package and adjust your recipes accordingly. Enjoy your purple potato flour creations!